SPECIFICATIONPRODUCT: DEDHYDRATED TOMATO FLAKES, 10x10 mmPRODUCT CODE: 1214DEscriptION: Fresh, sound, tomatoes are washed, sliced, diced and dehydrated. After dehydration the product is sieved, and inspected. PHYSICAL REQUIREMENTS: Flavor: Characteristic of tomato with no off flavors when rehydrated.
Color: Uniform bright red. Sizing: 2.0% maximum on US 3/8" 5.0% maximum thru US #8 Defects: Rot, Brown: 2.0% maximum Stem: 8/50g maximum White Core: 5% maximum
MICROBIOLOGICAL REQUIREMENTS
E. coli: Negative/MPN
Salmonella: Negative/375g
CHEMICAL REQUIREMENTS: Sulfite: None Moisture: 8.0% max.
Pesticides: Shall comply with USFDA regulations.PACKAGING & STORAGEPackaging: Packed in heat sealed polyethylene liners in corrugated fiber cases.
Shelf Life & Storage: 24 months from date of manufacture at ambient or 70 degrees F or Below in an unopened container.